Potato Pancake Without Egg

Last year, one of my friend get allergic towards eggs. Therefore, I created this recipe for her. In this recipe I use thickened sago flour as replacement for egg. In the original recipe, egg is used to hold the mixture together. I utilize the thickened sago flour properties to hold the mixture together.

“Do you have an allergic towards eggs? or you want to try unique recipe? Then you should try this one. - Hope you like it! :)”

This is the recipe that I made:

Additional Step:

You can add sour cream that is mixed with minced garlic and parsley on top of the pancake. Additional garnish such as: paprika, tomato, or cucumber; can make the plating more appetizing.

Happy Cooking! :)